This Lemon Pepper Smothered Chicken Recipe is a comforting Southern-style dish packed with bold flavor and rich, savory goodness. Juicy chicken is seasoned generously with lemon pepper, then pan-seared and smothered in a flavorful gravy made with onions, broth, and pan drippings. The result is tender, well-seasoned chicken coated in a smooth, savory sauce with bright citrus notes in every bite.

As Chef Kenny, I focus on recipes that feel like home while still delivering strong, balanced flavor. This smothered chicken recipe is simple to prepare and doesn’t require complicated techniques, making it perfect for weeknight dinners or relaxed family meals. The lemon pepper adds a fresh twist to a classic smothered chicken, cutting through the richness of the gravy without overpowering it.

Serve this dish over rice, mashed potatoes, or alongside collard greens, green beans, or cornbread for a complete Southern-style meal. It reheats well and tastes even better the next day, making it great for leftovers or meal prep. If you’re looking for a reliable, flavorful smothered chicken recipe with a citrus-forward kick, this lemon pepper version delivers comfort and satisfaction every time.

This is a digital download and no refunds will be made, since it isn't a physical object.